Human Protein L-Myc (MYCL) Protein

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Catalogue No: abx069687
Price: US$2,711.50
(Size: 1 mg)

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Datasheet SDS
Recombinant Protein L-Myc (MYCL) is a recombinant Human protein produced in a Prokaryotic expression system (E. coli).

Target Protein L-Myc (MYCL)
Origin Human
Tested Applications WB, SDS-PAGE
Host E. coli
Conjugation Unconjugated
Form Lyophilized
Purity > 95%
Reconstitution To keep the original salt concentration, we recommend reconstituting to the original concentration prior to lyophilization (see Concentration) in ddH2O. If a lower concentration is required, dilute in PBS, pH 7.4. If a higher concentration is required, the product can be reconstituted directly in PBS, pH 7.4, though please note that this will change the overall salt concentration. The stock concentration should be between 0.1-1.0 mg/ml. Do not vortex.
Storage Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
UniProt Primary AC P12524 (UniProt, ExPASy)
UniProt Secondary AC A2A2C9, B4DJH2, Q14897, Q5QPL0, Q5QPL1, Q9NUE9
UniProt Entry Name MYCL_HUMAN
Gene Symbol MYCL
GeneID 4610
KEGG hsa:4610
String 9606.ENSP00000380494
Molecular Weight Calculated MW: 17.3 kDa
Sequence Fragment Glu257-Tyr394
Sequence EASE RGPQEEVLER DAAGEKEDEE DEEIVSPPPV ESEAAQSCHP KPVSSDTEDV TKRKNHNFLE RKRRNDLRSR FLALRDQVPT LASCSKAPKV VILSKALEYL QALVGAEKRM ATEKRQLRCR QQQLQKRIAY LSGY
Tag N-terminal His tag
Buffer Prior to lyophilization: PBS, pH 7.4, containing 0.01% Sarcosyl, 1 mM DTT, 5% Trehalose and Proclin-300.
Activity Not tested
Concentration Prior to lyophilization: 200 µg/ml
Availability Shipped within 1-2 months.
Note This product is for research use only.

Not for human consumption, cosmetic, therapeutic or diagnostic use.
Research Articles on Protein L-Myc (MYCL)


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