Mouse Myosin IG (MYO1G) Protein

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Catalogue No: abx168379
Price: US$261.00
(Size: 10 µg)

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Documents

Datasheet SDS
Myosin IG Protein is a recombinant Mouse protein expressed in E. coli.

Target Myosin IG (MYO1G)
Origin Mouse
Expression Recombinant
Tested Applications WB, SDS-PAGE
Host E. coli
Conjugation Unconjugated
Form Lyophilized
Purity > 95%
Reconstitution To keep the original salt concentration, we recommend reconstituting to the original concentration prior to lyophilization (see Concentration) in ddH2O. If a lower concentration is required, dilute in PBS, pH 7.4. If a higher concentration is required, the product can be reconstituted directly in PBS, pH 7.4, though please note that this will change the overall salt concentration. The stock concentration should be between 0.1-1.0 mg/ml. Do not vortex.
Storage Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
UniProt Primary AC Q5SUA5 (UniProt, ExPASy)
UniProt Secondary AC Q8BIT8, Q8BJ17, Q8BJ65, Q8R019, Q91ZI1
UniProt Entry Name MYO1G_MOUSE
KEGG mmu:246177
String 10090.ENSMUSP00000003459
Molecular Weight Calculated MW: 34.0 kDa
Sequence Fragment Val754-Thr1018
Tag N-terminal His tag
Buffer Prior to lyophilization: PBS, pH 7.4, containing 0.01% Sarcosyl, 1 mM DTT, 5% Trehalose and Proclin-300.
Activity Not tested
Concentration Prior to lyophilization: 200 µg/ml
Availability Shipped within 5-7 working days.
Note This product is for research use only.

Not for human consumption, cosmetic, therapeutic or diagnostic use.
Research Articles on Myosin IG (MYO1G)


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